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Is open kettle canning safe?

Open Kettle Canning

Open kettle canning does maintain a temperature high enough to destroy food poisoning organisms, therefore it is maintained in today's times as being unsafe.

Comments

9/29/2006 12:48:16 PM
Lois said:

My 78 year old aunt has canned for 50 some years using this method and all seems to be well!!!

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