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April 21, 2006, Newsletter Issue #85: Canners


1

Tip of the Week

If a standard canner is not available any large metal container may be used as long as it is deep enough for l to 2 inches of briskly boiling water to cover the jars. The diameter of the canner should be no more than 4 inches wider than the diameter of your stove´s burner to ensure proper heating of all jars.



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