Food Preservation Big Brain Tests

Enjoy these Food Preservation Big Brain quizzes we've created for you, helping to test the Food Preservation knowledge you have.

Question 1

Drying requires how much time?

It depends on the product being dried
one hour
one day
one month
The length of time to dry depends on "what" you are drying. The length of time also depends on the "method" that you are drying with.

Question 2

Is it safe to dry milk at home?

No
Yes
Not sure
It is not safe to dry milk at home.

Question 3

What is a quick way to keep insects out of dry foods?

Insect Repellent
Bug Spray
Bay Leaves
Insect repellents and bug sprays should never be used around food. Bay leaves are a great way to keep insects at bay. Simply add one or more to your dry products, then remove them before cooking.

Question 4

What type of vegetables can I dry?

All Vegetables
No Vegetables
Vegetables with a low moisture content
Vegetables with a low moisture content are the quickest and the easiest to dry.

Question 5

Can meats be safely dried at home?

Y
N
Not sure
Yes, meat can be safely dried at home.

Question 6

Can fruits be dried at home?

Yes
No
Not sure
Fruits can safely be dried at home. Low moisture fruits are quicker and easier to dry, however most fruits can be safely dried.

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